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Quick Details

  • Product Type: Mushrooms
  • Type: Pleurotus
  • Style: Dried
  • Drying Process: AD
  • Color: White, White or yellow
  • Source: Cultivated
  • Part: Slice
  • Processing Type: Raw
  • Shelf Life: 2 years
  • Weight (kg): Depend on the specific size
  • Certification: HACCP, ISO , GAP, HACCP, ISO , GAP
  • Place of Origin: Guangdong, China (Mainland)
  • Brand Name: LOGBIOTECH
  • Model Number: PE
  • English Name: King Oyster Mushroom
  • Botanical Name: Pleurotus eryngii
  • Our offer mushroom: Fresh, Dry, Canned, Grow bag
  • Our mushroom type: Whole, Slice, P&S, Powder
  • Packing: Polybags, carton box
  • MOQ: 1*20' container
  • Lead time: 7 days
  • Taste: fat and thick flesh, with tender and crisp flavour

Packaging & Delivery

Packaging Details: plastic bag in carton.Outside paper box size:66cm*45cm*57cm
Delivery Detail: 7-1 days.The final delivery time is subjected to quantity.

Dried Pleurotus Eryngii King Oyster Mushroom

 

 

 

1. We can supply steadily. Our factory has steady and big supply capacity which can make sure that customer's order can be completed on time.

2. Our quality is steady. In order to guarantee the quality of our product,
we get the HACCP, ISO9001:2000 certifications.
3. We can supply at competitive price with good quality because of our large scale.
4. We support OEM service.

 

1) Cultivated mushroom(Fresh, Dry, IQF): shiitake, portobello, enoki, eryngii , white shimeji, brown shimeji, champignon , oyster , grifola frondosa , etc.

2) Wild mushroom(Dry, IQF): truffle, matsutake, boletus edulis, chanterelles, morels , etc.

3) Fresh vegetables: root series, shallot and garlic series, greenery vegetable series, melon series, aubergine series, cabbage , etc.

4) Dehydrated vegetables: FD series, AD series.

5) Spice: black and white pepper, green and red pepper, cumin powder, mustard powder, ginger powder, five spice, etc.

6) Advanced-processing product: health care product, fish collagen, mushroom powder, mushroom polysaccharide/extract .

 


King Oyster Mushroom Nutrition’s (*/100g)

Protein

10-30g

Fat

0.3g

Amino acid

12.72g

Dietary Fiber

5.4g

Energy

20Kilocalorie

Vitamin C

25.3mg

 

Description:

The king oyster mushroom is fat and thick flesh, with tender and crisp flavour. It has abundance of nutritions, such as Protein is nearly equal to animal derived protein, also contain carbohydrates, vitamins, plus minerals, especially calcium, magnesium, iron, zinc, etc.

 

Health Benefits:

1. It can enhance immune system, anti-cancer, lubricate the stomach and intestines, and make people looks more healthy and beautiful.

2. Lower blood fat and cholesterol, stimulate the digestive tract such as stomach and intestines, prevent Cardiovascular disease.

 

Southeast Asia: Japan , Singapore, etc.

North America: USA, Canada, etc.

European : Germany ,Italy, etc.

 

Our company pay attention to not only the continuity of supplying goods but also the quality and safety guaranteed.

1. Both of our plant base of cultivated mushroom and processing factory are strictly comply with the requirements of food safety and health. 

2. With the certificates of ISO, HACCP, GAP etc.

3. All the products must be inspected by Chinese Commodities Inspection Bureau before exported.

 

To supply you safe, healthy, green, organic, environmental products so as to make your life more healthy, happy and harmonious.

 

For more information, please contact us freely

Our website:   www.mushroomcn.com

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Supplier's Trade Assurance Limit: US $108,000
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